Patus Pasta: Bringing Italy to Chiang Mai with Flavorful Pasta Dishes
When you think of Chiang Mai, the first things that might come to mind are vibrant night markets, lush mountains, and rich cultural heritage. But Chiang Mai is also a food lover’s haven, and among the best culinary gems that this city has to offer is Patus Pasta. Known for its authentic Italian flavors and creative pasta dishes, Patus Pasta has become a go-to spot for both locals and tourists who are passionate about Italian cuisine.
In this blog, we’ll take you through some of the must-try dishes at Patus Pasta, including Prawn Bisque Soup, Penne Prawn with Patus Sauce, Tortellini Four Cheese Truffle with Guanciale, Fettuccine Seafood Pesto, and more. Whether you’re a pasta aficionado or simply looking to try something new, Patus Pasta promises an unforgettable dining experience.
Why Patus Pasta is a Must-Visit in Chiang Mai
Located in the heart of Chiang Mai, Patus Pasta offers an inviting atmosphere with a cozy interior that echoes the charm of an Italian trattoria. The restaurant is perfect for a casual meal or a special night out, with a menu that showcases the best of Italian cuisine, from classic pasta dishes to unique creations inspired by local flavors.
Patus Pasta is committed to using high-quality ingredients, which is evident in every bite. Their pastas are perfectly cooked and paired with rich, flavorful sauces, allowing you to experience the true taste of Italy right here in Chiang Mai.
Must-Try Dishes at Patus Pasta
With a diverse menu of pasta dishes, Patus Pasta has something for everyone. Here’s a rundown of some of the standout dishes that you absolutely have to try:
1. Prawn Bisque Soup
Start your meal with the Prawn Bisque Soup, a rich and velvety soup that is bursting with the flavors of fresh prawns. This dish serves as the perfect appetizer to set the tone for your Italian dining experience. The bisque is made with fresh prawns simmered in a rich broth, resulting in a creamy soup that’s both comforting and indulgent.
The Prawn Bisque Soup is garnished with herbs and a drizzle of cream, adding a delightful finishing touch. If you’re a seafood lover, this soup is a must-try as it encapsulates the fresh and robust flavors of the ocean.
2. Penne Prawn with Patus Sauce
One of the signature dishes at Patus Pasta, the Penne Prawn with Patus Sauce is a favorite among regulars. This dish features perfectly cooked penne pasta tossed with succulent prawns in a creamy sauce that’s rich in flavor. The Patus Sauce, a house specialty, combines cream, herbs, and spices to create a unique and satisfying taste that you won’t find anywhere else.
The prawns add a touch of sweetness, while the sauce clings beautifully to each piece of pasta, ensuring that every bite is packed with flavor. This dish is perfect for those who enjoy creamy pasta with a twist.
3. Tortellini Four Cheese Truffle with Guanciale
If you’re a fan of cheese, the Tortellini Four Cheese Truffle with Guanciale is a dream come true. This dish features tortellini stuffed with a blend of four cheeses, creating a creamy and indulgent filling. The tortellini is tossed in a truffle-infused sauce, adding an earthy aroma and a rich, luxurious flavor.
Guanciale, a type of Italian cured meat made from pork cheek, adds a savory and slightly crispy element to the dish. The combination of cheeses, truffle, and guanciale makes this dish a decadent choice that’s perfect for those who appreciate bold flavors.
4. Fettuccine Seafood Pesto
For a taste of the sea, try the Fettuccine Seafood Pesto. This dish features wide, flat fettuccine noodles tossed in a vibrant pesto sauce made from fresh basil, garlic, pine nuts, and olive oil. The pesto sauce is perfectly balanced, with a hint of nuttiness that complements the seafood elements of the dish.
The fettuccine is generously topped with prawns, squid, and mussels, creating a medley of flavors and textures that seafood lovers will adore. The freshness of the pesto and the sweetness of the seafood make this dish a light yet satisfying choice.
5. Mad Duck
One of the more unique offerings on the menu, the Mad Duck is a dish that combines tender duck with bold flavors. The duck is marinated and cooked to perfection, resulting in a juicy and flavorful protein that pairs beautifully with the pasta. This dish is a bit of a departure from traditional Italian pasta but showcases the creativity and versatility of the chefs at Patus Pasta.
The Mad Duck is served with a rich sauce that enhances the flavor of the duck and complements the pasta. This dish is a great option for those who want to try something different and adventurous.
6. Angel Hair Bratwurst Sausage with Dried Chili
For a bit of heat, try the Angel Hair Bratwurst Sausage with Dried Chili. This dish features delicate angel hair pasta tossed with slices of bratwurst sausage and a hint of dried chili, creating a spicy and flavorful meal. The bratwurst adds a savory and slightly smoky taste, while the dried chili gives it a kick that spice lovers will appreciate.
The angel hair pasta is thin and light, making it a great vehicle for the bold flavors of the sausage and chili. This dish is perfect for those who enjoy a bit of spice in their pasta.
Why Patus Pasta Stands Out in Chiang Mai’s Culinary Scene
Patus Pasta is more than just a pasta restaurant; it’s a place where Italian culinary traditions meet local Thai creativity. The restaurant’s unique menu, cozy atmosphere, and commitment to quality make it a standout choice for anyone looking to enjoy authentic Italian flavors in Chiang Mai.
Whether you’re in the mood for a creamy penne dish, rich tortellini, or a spicy angel hair pasta, Patus Pasta offers something to satisfy every craving. Their attention to detail and use of high-quality ingredients make each dish a work of art, and their passion for Italian cuisine shines through in every bite.
To learn more about Italian pasta varieties and their origins, check out this Guide to Italian Pasta Types, which covers everything from penne to tortellini.
For more Italian dining spots in Chiang Mai, don’t miss our Best Italian Restaurants in Chiang Mai guide, featuring top places to enjoy Italian cuisine in the city.
Looking for more dining recommendations in Chiang Mai? Visit our Top 10 Restaurants in Chiang Mai for a complete list of must-try eateries in the area.
The Ambiance of Patus Pasta
The ambiance at Patus Pasta is cozy and inviting, with an interior that combines rustic wooden elements and soft lighting, creating the perfect setting for a relaxed meal. The restaurant’s decor is inspired by Italian trattorias, with a touch of modern elegance that makes it suitable for both casual dining and special occasions.
Patus Pasta’s friendly staff and warm atmosphere make it a great place to unwind and enjoy a delicious meal. Whether you’re visiting with friends, family, or a special someone, Patus Pasta offers an unforgettable dining experience that captures the essence of Italy.
Final Thoughts
Patus Pasta is a gem in Chiang Mai’s food scene, offering a taste of Italy with dishes that are both authentic and innovative. From the rich flavors of the Prawn Bisque Soup to the bold and spicy Angel Hair Bratwurst Sausage with Dried Chili, each dish on the menu is crafted with care and passion. If you’re looking for a memorable Italian dining experience in Chiang Mai, Patus Pasta should be at the top of your list.
So the next time you’re in Chiang Mai and craving Italian cuisine, head over to Patus Pasta. With its diverse menu, welcoming atmosphere, and dedication to quality, it’s a place that will leave you wanting to come back for more.